Yorgaki presents :
Et Zeus créa la Feta

Feeling down with back-to-school season ? While you wait to pack your bags again, indulge in the flavors of your holidays. Yorgaki Café not only opens the doors to its kitchen but also offers you all the essential Greek recipes, not to mention… the famous Café frappé.

The famous Yorgaki Café, located in the 9th arrondissement of Paris, presents fifty-four traditional Greek recipes in these 160 pages. In addition to the must-try mezzes (tzatziki, saganaki, tirokafteri…), family dishes (beef and tomato youvestsi, vegetarian papoutsakia, keftedakia with fresh herbs…), typical salads (including the authentic Greek salad), snacks (feta omelette, homemade tiropita…), beverages (frappé coffee, mountain tea, mastic mojito…), and a few Greek sweets (milopita, rizogalo, koulourakia cookies…), you will discover a selection of the country’s finest products to unlock their secrets. A generous book that brings the Mediterranean sunshine to your senses.

Editions de La Martinière
Texts : Paul-Henry Bizon
Photographs : Emmanuelle Lubaki
160 pages – 20,90 €

Yorgaki Café, 45 rue des Martyrs, Paris 9^e

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